Dear Customer, this year the restaurant Mariet created two tasting menus dedicated to the International Women's Day:
Fish Tasting Menù: 35,00 euro wine included
Appetizer
Sea bass carpaccio, bergamot, sesame oil, ginger, wild leeks
Prosecco Extra Dry Privè (100% glera)
First Course
Carnaroli's risotto with rosemary, shrimps, lobster bisque
Igt Dolomiti Codecce, Pisoni ( goldtraminer 100%)
Second Course
Steamed sea bass with miso powder, lake Garda olive oil, bergamot
Pinot Bianco Veneto Doc 2014, Sigillo ( 100% pinot bianco)
Dessert
Strawberry Cheesecake
Moscato D’Asti Doc 2014, Marco Bianco
Fish tating menù: 35,00 wine included
Appetizer
Beef carpaccio, bergamot, sesame oil, ginger, wild leeks
Prosecco Extra Dry Privè (100% glera)
First Course
Carnaroli's risotto with chorizo, saffron, balsamic vinegar riduction
Barbera Doc 2014 Piemonte, Borgognotte ( barbera100%)
Second course
Beef Cuberoll with formai de mut cheese fondue, baked potatoes
Montepulciano D’Abruzzo Doc 2014 ( Montepulciano 100%)
Dessert
Mousse with heart dark coffee and raspberry cruncy
Moscato D’Asti Doc 2014, Marco Bianco