Easter Menù 2022

Easter Menù 2022

We are pleased to present the menu prepared by our Chefs for Easter lunch,

inviting you to spend this day in the splendid setting

of the Mariet Hotel Restaurant.

In the photograph The Big Egg Hunt









Easter Menù 2022

75,00 euro beverage included

Small welcome appetizer

Tuna, tonnata sauce, almonds, capers

Crab and seabass cannoli with avogado and spicy mayo

Fried egg, asparagus, branzi cheese

Beef, sakè, lemon, soy sauce

First courses

Hand made veas and swiss chard ravioli, ossobuco sauce

Risotto, peas, lemon jam, squids, chlorophyll

Second Corses

Sea Bream and miso

Lamb, tapenade, tomato confit


Pata choux, strawberry, lime

Easter cake

Petit patisserie


Vini  consigliati :         


Prosecco di treviso Doc Extra Dry Palladio(glera 100%)

Bicchiere 4 

Bottiglia 20                                                       



Pinot Nero spumante Doc Bolle a Colori(pinot nero100%) 

Bicchiere 5

Bottiglia 25                     


Vino Bianco

Igt Sauvignon Veneto 2018, Cantine Sigillo (sauvignon 100%)

Bicchiere 4

Bottiglia 20                                             


Lugana Doc Brolettino Cà Dei Frati (trebb. Lugana 100%)

Bottiglia 35                                                      


Vino Rosso

Montepulciano D’Abruzzo Doc, V.Diana (montepulciano 100%)

Bicchiere 4

Bottiglia 20                                          


Barbera D’Alba Doc, Massolino(barbera 100%)

Bottiglia 30                                                                    


Vino Da Dessert

Zibibbo Punta Spadillo (zibibbo 100%)

Bicchiere 5

Bottiglia 25