This year the restaurant Mariet offers a tasting menu for Christmas dinner, all the dishes are served with a different types of wines.

Thanks for the preference you have given in all these years.

Merry Christmas !!!!!!!!!!!

Christmas Lunch 2014

Appetizers

Scallops, purple cabbage cream, candy lemon

Jerusalem artichokes flan, light gorgonzola cream

Prosecco lounge privè millesimato (glera 100%)

First courses

Fregula pasta, shrimps, dry oregano, marjoram

Scialatielli's pasta, rabbit ragout, thyme, pork cheek, bagoss cheese

Tocai Veneto Doc 2013, Sigillo (tocai veneto 100%)

Second courses

Baked turkey legs with mountains lentils

Bar escalope, clams, artichoke, saffron riduction

Cabernet Sauvignon Veneto Doc 2013, Sigillo (cabernet sauvignon 100%)

Desserts

Maccalli's panettone with chocolate sauce

Mousse with heart dark coffee and raspberry cruncy

Zibibbo di Sicilia, Punta Spadillo (zibibbo)

55.00 euro per person beverage included